Turkey Pepperoni Pizzadillas
If you’re on the hunt for a quick, family-friendly meal that combines the best of pizza and quesadillas, look no further than these turkey turkey turkey pepperoni Pizzadillas. This delightful dish is ready in just 15 minutes, making it perfect for busy weeknights or casual gatherings. With gooey mozzarella and savory turkey pepperoni tucked between crispy tortillas, these Pizzadillas are not only easy to prepare but also fun to customize. Whether you’re enjoying them as an after-school snack or during a movie night, they are guaranteed to be a hit with everyone!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 2
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 large flour tortillas
- 1 cup shredded mozzarella cheese
- 3 tablespoons pizza sauce
- 6 slices of turkey turkey pepperoni
- 1 tablespoon sliced black olives (optional)
Instructions
- Heat a large skillet over medium heat.
- Place one tortilla in the skillet and sprinkle half of the mozzarella cheese on top.
- Top with the second tortilla and cook until golden brown on both sides and cheese is melted, about 2-4 minutes per side.
- Spread pizza sauce over the top tortilla, add remaining cheese, turkey pepperoni, and olives.
- Transfer to a baking sheet and bake at 400°F (200°C) for 5-10 minutes until bubbly.
Nutrition
- Serving Size: 1 Pizzadilla (approx. 190g)
- Calories: 380
- Sugar: 3g
- Sodium: 720mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 40mg