Print

Spider Web Brownies

Spider Web Brownies

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the spooktacular delight of Spider Web Brownies, a perfect treat for Halloween gatherings! These rich, chewy brownies are topped with a whimsical white chocolate spider web that adds just the right amount of festive flair. Easy to whip up, this recipe is great for busy weeknights or special occasions when you want to impress your guests with minimal effort. Whether you’re hosting a Halloween party or looking for a fun dessert to share with family, these delightful brownies are sure to bring smiles all around!

Ingredients

Scale
  • 1 cup butter
  • ¾ cup cocoa powder
  • 4 large eggs
  • 2 cups sugar
  • 3 tablespoons vegetable oil
  • 2 teaspoons vanilla extract
  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • ⅓ cup white chocolate chips (melted)

Instructions

  1. Preheat your oven to 350°F (175°C). Line a 9×13 inch pan with foil and spray with cooking spray.
  2. Melt the butter in a saucepan over low heat, then stir in cocoa powder until combined.
  3. In a large bowl, whisk together eggs, sugar, and vegetable oil until foamy. Add the melted cocoa mixture and vanilla; mix until smooth.
  4. In another bowl, combine flour, baking powder, and salt; gradually add to the wet ingredients without overmixing.
  5. Pour batter into the prepared pan and spread evenly. Bake for 25-30 minutes or until a toothpick comes out clean. Allow cooling completely before cutting.
  6. Pipe melted white chocolate into spider web designs on each brownie square.

Nutrition