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Rotel Sausage Balls: The Ultimate Recipe for a Flavorful Snack

Rotel Sausage Balls: The Ultimate Recipe for a Flavorful Snack

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If you’re on the hunt for an easy, flavorful snack that will dazzle your guests, look no further than these Rotel Sausage Balls! Perfect for game days, holiday celebrations, or quick weekday bites, these savory treats combine juicy chicken sausage, sharp cheddar cheese, and zesty Rotel tomatoes. With just five ingredients and under 30 minutes of cooking time, they are ideal for busy cooks who still want to impress. The delicious combination of flavors makes them a crowd-pleaser for all ages. Serve them warm with your favorite dipping sauce, and watch them disappear in no time!

Ingredients

Scale
  • 1 lb chicken sausage (mild or spicy)
  • 2 cups shredded sharp cheddar cheese
  • 1 can (10 oz) Rotel diced tomatoes with green chilies, well drained
  • 1½ cups Bisquick baking mix
  • ½ tsp garlic powder (optional)

Instructions

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix together the chicken sausage, cheddar cheese, drained Rotel tomatoes, baking mix, and optional garlic powder until fully combined.
  3. Roll the mixture into bite-sized balls (about 1 inch) and place them on the prepared baking sheet with space in between.
  4. Bake for 20–25 minutes until golden brown and cooked through.
  5. Allow to cool slightly before serving warm with your preferred dipping sauce.

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