Air Fryer Egg and Cheese Toast
If you’re looking for a quick and delicious breakfast that feels like a warm hug, let me introduce you to my favorite Air Fryer Egg and Cheese Toast. This recipe is not only super simple, but it also delivers crispy toast with a gooey egg center and melty cheese—all made in under 10 minutes! Whether you’re rushing to work or treating your family on a cozy weekend morning, this dish is always a hit.
What I love most about this recipe is how customizable it is. You can switch out the cheese, add veggies, or even throw in some herbs. It’s perfect for those busy weeknights when you want something filling without spending hours in the kitchen!
Why You’ll Love This Recipe
- Quick to make: This recipe takes just 10 minutes from start to finish, making it ideal for busy mornings.
- Family-friendly: Kids and adults alike will love the cheesy goodness of this toast!
- Endlessly customizable: Change up the toppings and flavors to suit your taste.
- Less mess: With just the air fryer and a few utensils, clean-up is a breeze.
- Deliciously satisfying: The combination of crispy bread, creamy egg, and melted cheese is pure comfort food.

Ingredients You’ll Need
These ingredients are simple and wholesome, making this recipe easy to whip up any day of the week. Here’s what you’ll need:
- 2 slices of thick bread (sourdough or sandwich bread)
- 2 eggs
- ½ cup shredded cheese (cheddar, mozzarella, etc.)
- 1 tablespoon butter (optional)
- Salt and pepper, to taste
- Optional: fresh parsley or chives
Variations
One of the best things about this Air Fryer Egg and Cheese Toast is its flexibility! You can easily adapt it to fit your preferences or whatever ingredients you have on hand.
- Swap the cheese: Try different cheeses like gouda or pepper jack for a flavor twist.
- Add veggies: Toss in some diced tomatoes, spinach, or bell peppers for added nutrition.
- Spice it up: Sprinkle some red pepper flakes or hot sauce if you like a bit of heat.
- Change the bread: Use whole grain or gluten-free bread for different dietary needs.
How to Make Air Fryer Egg and Cheese Toast
Step 1: Preheat the Air Fryer
Start by preheating your air fryer to 375°F. This step ensures that your toast cooks evenly and gets that perfect crispiness.
Step 2: Prepare the Bread
Lightly butter one side of each slice of bread. This will give it a beautiful golden crust as it cooks. Then press a well into the center of each slice with your fingers; this helps hold the egg in place while cooking.
Step 3: Add the Eggs
Crack one egg into each well you’ve made in the bread. Be careful not to break the yolk if you prefer runny eggs! This step is key because it creates that gooey center we all love.
Step 4: Cheese It Up
Sprinkle shredded cheese around the edges or directly over the egg whites. The melting cheese adds creaminess and flavor that perfectly complements the egg.
Step 5: Air Fry
Place your prepared toast in the air fryer basket and cook for 6–8 minutes. Keep an eye on them; you want the whites set but still slightly runny yolks if that’s your preference!
Step 6: Season and Serve
Once cooked, season with salt, pepper, and any fresh herbs you like. Serve hot right away—this is when they taste their best!
And there you have it—a delightful Air Fryer Egg and Cheese Toast that’s ready in no time! Enjoy every bite!
Pro Tips for Making Air Fryer Egg and Cheese Toast
Making the perfect Air Fryer Egg and Cheese Toast is a breeze when you keep these handy tips in mind!
- Use thick slices of bread: Choosing thicker bread helps hold the egg and cheese without getting soggy, providing a sturdy base for your delicious breakfast.
- Preheat the air fryer: Preheating ensures even cooking. It helps achieve that crispy toast texture while ensuring the egg is cooked just right.
- Experiment with cheeses: Different cheeses can change the flavor profile significantly. Try sharp cheddar for a bold taste or creamy mozzarella for a milder, gooey experience.
- Adjust cooking time for yolk preference: If you like a runny yolk, start checking around 6 minutes. For a firmer yolk, let it cook a bit longer until it reaches your desired doneness.
- Add veggies for extra nutrition: Consider adding diced tomatoes, spinach, or bell peppers to the mix. This not only boosts the nutritional value but also adds flavor and color to your dish!
How to Serve Air Fryer Egg and Cheese Toast
Serving this delightful dish is all about presentation! Here are some fun ideas to elevate your breakfast experience.
Garnishes
- Fresh herbs: Sprinkle some chopped parsley or chives on top for a pop of color and added freshness.
- Hot sauce: A few drops of your favorite hot sauce can add a spicy kick that balances well with the creaminess of the cheese.
Side Dishes
- Mixed greens salad: A light salad with fresh greens, cherry tomatoes, and a simple vinaigrette complements the richness of the toast perfectly.
- Fruit salad: Fresh fruit adds natural sweetness and brightness to your plate. Think berries, melons, or citrus fruits for a refreshing contrast.
- Yogurt parfait: Layer yogurt with granola and fruits in a glass for a satisfying crunch alongside your toast.
- Smoothie: Blend up a quick smoothie using your choice of fruits, spinach, and almond milk to provide an energizing drink that pairs wonderfully with breakfast.
Enjoy your Air Fryer Egg and Cheese Toast in style! It’s not just food; it’s an experience that brings warmth to your morning routine. Happy cooking!

Make Ahead and Storage
This Air Fryer Egg and Cheese Toast is perfect for meal prep! You can easily make it ahead of time, store it, and enjoy a delicious breakfast any day of the week.
Storing Leftovers
- Allow the toasts to cool completely before storing.
- Place them in an airtight container.
- Store in the refrigerator for up to 2 days.
Freezing
- Prepare the egg and cheese toast as instructed but do not air fry.
- Flash freeze on a baking sheet for about 1 hour until firm.
- Transfer to a freezer-safe bag or container, labeling with the date.
- Store in the freezer for up to 1 month.
Reheating
- To reheat from the refrigerator, place in the air fryer at 375°F for about 3-4 minutes until heated through.
- For frozen toasts, add an extra 2-3 minutes of cooking time in the air fryer.
FAQs
Here are some common questions you might have about making Air Fryer Egg and Cheese Toast.
Can I use different types of cheese for Air Fryer Egg and Cheese Toast?
Absolutely! Feel free to experiment with your favorite cheeses like pepper jack, gouda, or even vegan cheese options for a delightful twist.
How do I ensure my egg is cooked perfectly in Air Fryer Egg and Cheese Toast?
To achieve a perfectly cooked egg, keep an eye on your toast while air frying. Cooking it for 6-8 minutes usually gives you a nicely set white with a runny yolk. Adjust the time based on your preference for doneness.
Can I make Air Fryer Egg and Cheese Toast without bread?
Yes! You can use alternatives like sweet potato slices or zucchini rounds if you’re looking to cut down on carbs or want a gluten-free option.
What toppings can I add to my Air Fryer Egg and Cheese Toast?
You can top your toast with ingredients like avocado slices, diced tomatoes, or even hot sauce for an extra kick. The possibilities are endless!
Final Thoughts
I hope you find joy in making this quick and easy Air Fryer Egg and Cheese Toast! It’s not just delicious; it’s also customizable to suit your tastes. Whether you’re rushed in the morning or looking for a comforting brunch dish, this recipe has got you covered. Enjoy every cheesy bite, and don’t hesitate to experiment with your own unique twists. Happy cooking!
Air Fryer Egg and Cheese Toast
Discover the joy of a quick yet satisfying breakfast with this Air Fryer Egg and Cheese Toast. In just under 10 minutes, you can enjoy crispy, golden bread topped with a perfectly cooked egg and gooey, melted cheese. Whether you’re facing a busy weekday morning or savoring a leisurely weekend brunch, this recipe is sure to become your go-to favorite. Its customizable nature allows for endless variations—swap in your favorite cheese, toss in some fresh veggies, or spice it up with herbs and seasonings. Clean-up is minimal, making it not only delicious but also convenient. This delightful toast is an experience of comfort and flavor that will warm your mornings.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Total Time: 13 minutes
- Yield: Serves 2
- Category: Breakfast
- Method: Frying
- Cuisine: American
Ingredients
- 2 slices thick bread (sourdough or sandwich bread)
- 2 eggs
- ½ cup shredded cheese (cheddar or mozzarella)
- 1 tablespoon butter (optional)
- Salt and pepper to taste
- Optional: fresh parsley or chives
Instructions
- Preheat the air fryer to 375°F.
- Lightly butter one side of each slice of bread and press a well into the center of each slice.
- Crack an egg into each well without breaking the yolk.
- Sprinkle shredded cheese around the edges or over the egg whites.
- Place in the air fryer basket and cook for 6–8 minutes until whites are set and yolks are at your desired doneness.
- Season with salt, pepper, and garnish with herbs before serving.
Nutrition
- Serving Size: 1 toast
- Calories: 340
- Sugar: 2g
- Sodium: 470mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 370mg
